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| Meat Balls http://archive.theskyiscrape.com/viewtopic.php?f=30&t=95006 |
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| Author: | Kosmicjelli [ Mon May 16, 2011 11:30 pm ] |
| Post subject: | Meat Balls |
dont make me laugh |
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| Author: | Kosmicjelli [ Mon May 16, 2011 11:59 pm ] |
| Post subject: | Re: Meat Balls |
What are some good recipies for meatballs? Chicken, turkey, TVP, beef, pork? |
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| Author: | NaiveAndTrue [ Tue May 17, 2011 7:55 pm ] |
| Post subject: | Re: Meat Balls |
I eat most meat the same: With Worcestershire sauce and A1. But ground meat is good w/ a little ketchup too. I don't so much like meat as much as meat condiments. |
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| Author: | Skitch Patterson [ Tue May 17, 2011 8:14 pm ] |
| Post subject: | Re: Meat Balls |
NaiveAndTrue wrote: I eat most meat the same: With Worcestershire sauce and A1 this sounds like it would burn if not done properly. |
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| Author: | godeatgod [ Thu May 19, 2011 3:52 am ] |
| Post subject: | Re: Meat Balls |
I hear the Swedes make a mean 'ball |
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| Author: | Wes C. Addle [ Sat May 21, 2011 1:34 am ] |
| Post subject: | Re: Meat Balls |
godeatgod wrote: I hear the Swedes make a mean 'ball |
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| Author: | cutuphalfdead [ Sat May 21, 2011 1:05 pm ] |
| Post subject: | Re: Meat Balls |
Skitch Patterson wrote: NaiveAndTrue wrote: I eat most meat the same: With Worcestershire sauce and A1 this sounds like it would burn if not done properly. Just like soap in the shower. |
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| Author: | The Wind Fish [ Tue May 24, 2011 11:27 pm ] |
| Post subject: | Re: Meat Balls |
Beef is the only way to go. Turkey? Chicken? Don't make me laugh |
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| Author: | Orpheus [ Tue May 24, 2011 11:36 pm ] |
| Post subject: | Re: Meat Balls |
I don't know man, I had some pretty damn good pork meatballs one time. |
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| Author: | The Wind Fish [ Tue May 24, 2011 11:39 pm ] |
| Post subject: | Re: Meat Balls |
Hmm. I have never tried cubed pork, but to be honest I am too happy tasting the blissfulness of pork roast, chops, etc |
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| Author: | I Hail Randy Moss [ Thu Jun 02, 2011 6:34 pm ] |
| Post subject: | Re: Meat Balls |
i once had really big meatballs. don't remember what kind they were though. they were good |
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| Author: | lennytheweedwhacker [ Thu Jun 02, 2011 6:35 pm ] |
| Post subject: | Re: Meat Balls |
I Hail Randy Moss wrote: i once had really big meatballs. don't remember what kind they were though. they were good How'd they feel in your mouth? |
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| Author: | I Hail Randy Moss [ Thu Jun 02, 2011 6:36 pm ] |
| Post subject: | Re: Meat Balls |
lennytheweedwhacker wrote: I Hail Randy Moss wrote: i once had really big meatballs. don't remember what kind they were though. they were good How'd they feel in your mouth? oh, you don't even need to ask, they were delicious and tender |
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| Author: | lennytheweedwhacker [ Thu Jun 02, 2011 6:37 pm ] |
| Post subject: | Re: Meat Balls |
I Hail Randy Moss wrote: lennytheweedwhacker wrote: I Hail Randy Moss wrote: i once had really big meatballs. don't remember what kind they were though. they were good How'd they feel in your mouth? oh, you don't even need to ask, they were delicious and tender I would sure hope so. |
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| Author: | Alex [ Thu Jun 02, 2011 6:42 pm ] |
| Post subject: | Re: Meat Balls |
i'd love to provide the overwrought voiceover to IHRM's meatball dinner |
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| Author: | Red Mosquitoes [ Sat Jun 04, 2011 5:20 am ] |
| Post subject: | Re: Meat Balls |
made some turkey meatballs with parmesan and some spinach in them...tasty |
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| Author: | Kosmicjelli [ Sat Jun 04, 2011 5:45 pm ] |
| Post subject: | Re: Meat Balls |
Red Mosquitoes wrote: made some turkey meatballs with parmesan and some spinach in them...tasty Prolly good with bechamel sauce |
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| Author: | spelunking [ Sun Jun 19, 2011 3:32 pm ] |
| Post subject: | Re: Meat Balls |
ive got a big bag of meatballs in the freezer to experiment with. made a mustard sauce the other night. ½ cup packed brown sugar ¼ cup mustard ¼ cup water. wanted to make swedish meatballs but i didn't have any sour cream and didnt feel like playing shopping cart derby with the crazy women at the supermarket. |
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| Author: | Kosmicjelli [ Sun Jun 19, 2011 4:04 pm ] |
| Post subject: | Re: Meat Balls |
spelunking wrote: ive got a big bag of meatballs in the freezer to experiment with. made a mustard sauce the other night. ½ cup packed brown sugar ¼ cup mustard ¼ cup water. wanted to make swedish meatballs but i didn't have any sour cream and didnt feel like playing shopping cart derby with the crazy women at the supermarket. that sounds interesting a big bag of balls... I do that glaze on ham...but instead of water a fruit based juice I would have done a "barbequy" one personally anykind of tomato base with the brown sugar and a tablespoon or so of mustard |
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| Author: | spelunking [ Sun Jun 19, 2011 4:41 pm ] |
| Post subject: | Re: Meat Balls |
big.big.bag.of.balls. thanks for pointing me in the right direction, ms kosmicjelli. i made a glaze not a sauce. |
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