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| Cornbread http://archive.theskyiscrape.com/viewtopic.php?f=30&t=98405 |
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| Author: | thodoks [ Tue Jun 26, 2012 6:52 pm ] |
| Post subject: | Cornbread |
I can't believe this forum has gone so long without a thread dedicated exclusively to the majesty of cornbread. |
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| Author: | Doug RR [ Tue Jun 26, 2012 6:53 pm ] |
| Post subject: | Re: Cornbread |
cornbread delicious |
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| Author: | thodoks [ Tue Jun 26, 2012 6:54 pm ] |
| Post subject: | Re: Cornbread |
i'll make an exception for redundancy just this once |
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| Author: | Spike [ Tue Jun 26, 2012 7:05 pm ] |
| Post subject: | Re: Cornbread |
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| Author: | Doug RR [ Tue Jun 26, 2012 7:06 pm ] |
| Post subject: | Re: Cornbread |
Spike wrote: I had a cupboard full of that stuff in college |
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| Author: | thodoks [ Tue Jun 26, 2012 7:09 pm ] |
| Post subject: | Re: Cornbread |
spike, the thodoks basementhold has graduated from the unfortunate jiffy mix stage of cornbread creation, and we encourage all who similarly relish cornbread to do the same |
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| Author: | Spike [ Tue Jun 26, 2012 7:16 pm ] |
| Post subject: | Re: Cornbread |
that was a pure shtick post, thodes. |
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| Author: | thodoks [ Tue Jun 26, 2012 7:18 pm ] |
| Post subject: | Re: Cornbread |
i must have left my shtickometer stateside |
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| Author: | thodoks [ Tue Jun 26, 2012 7:18 pm ] |
| Post subject: | Re: Cornbread |
spike, tell me about your cornbread preparation regimen |
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| Author: | MrsHarmless [ Tue Jun 26, 2012 7:25 pm ] |
| Post subject: | Re: Cornbread |
I make mine with chillis and cheese in. I know, I know... I'm so edgy. |
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| Author: | lennytheweedwhacker [ Tue Jun 26, 2012 7:27 pm ] |
| Post subject: | Re: Cornbread |
I bet Chud doesn't like it. |
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| Author: | thodoks [ Tue Jun 26, 2012 7:28 pm ] |
| Post subject: | Re: Cornbread |
MrsHarmless wrote: I make mine with chillis and cheese in. I know, I know... I'm so edgy. cheese? how does this work? |
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| Author: | thodoks [ Tue Jun 26, 2012 7:28 pm ] |
| Post subject: | Re: Cornbread |
lennytheweedwhacker wrote: I bet Chud doesn't like it. lol |
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| Author: | lennytheweedwhacker [ Tue Jun 26, 2012 7:36 pm ] |
| Post subject: | Re: Cornbread |
thodoks wrote: MrsHarmless wrote: I make mine with chillis and cheese in. I know, I know... I'm so edgy. cheese? how does this work? My mom made a taco casserole type dish with it. Just layered it with the cornbread, cheese, ground beef, etc... I went the lazy route and tried something similar with the Jiffy mix. It was pretty good. |
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| Author: | cutuphalfdead [ Tue Jun 26, 2012 9:22 pm ] |
| Post subject: | Re: Cornbread |
lennytheweedwhacker wrote: I bet Chud doesn't like it. Yo shut the fuck up. |
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| Author: | Spike [ Tue Jun 26, 2012 11:20 pm ] |
| Post subject: | Re: Cornbread |
thodoks wrote: spike, tell me about your cornbread preparation regimen truth be told, i've actually never made cornbread. however, my wife makes a delicious corn souffle that always goes fast at potluck gatherings. i believe jiffy mix (for convenience) and copious amounts of butter are involved. |
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| Author: | Spike [ Tue Jun 26, 2012 11:23 pm ] |
| Post subject: | Re: Cornbread |
lennytheweedwhacker wrote: thodoks wrote: MrsHarmless wrote: I make mine with chillis and cheese in. I know, I know... I'm so edgy. cheese? how does this work? My mom made a taco casserole type dish with it. Just layered it with the cornbread, cheese, ground beef, etc... I went the lazy route and tried something similar with the Jiffy mix. It was pretty good. that dish sounds both amazing and repulsive - like any southern casserole should. |
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| Author: | vegman [ Wed Jun 27, 2012 12:57 pm ] |
| Post subject: | Re: Cornbread |
Cornbread is at it's most delicious made in a properly maintained cast iron skillet. |
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| Author: | Electromatic [ Wed Jun 27, 2012 1:41 pm ] |
| Post subject: | Re: Cornbread |
I go the cast iron skillet route. Sugar is banned from my cornbread. I heat either butter or oil in the skillet and leave it in the oven until It's ready to pour into the mix. I prefer stone ground corn meal and I like to add a really nice aged cheddar to the mix and occasionally a Jalapeno. The first time I tried Jalapeno's I put in too many and it was really hot a little too hot so if I go that route I add fewer now. The next time I make corn bread I'm going to lay sage leaves in the skillet after I pour the oil (butter or bacon drippings) into the mix. |
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| Author: | lennytheweedwhacker [ Wed Jun 27, 2012 1:43 pm ] |
| Post subject: | Re: Cornbread |
Spike wrote: lennytheweedwhacker wrote: thodoks wrote: MrsHarmless wrote: I make mine with chillis and cheese in. I know, I know... I'm so edgy. cheese? how does this work? My mom made a taco casserole type dish with it. Just layered it with the cornbread, cheese, ground beef, etc... I went the lazy route and tried something similar with the Jiffy mix. It was pretty good. that dish sounds both amazing and repulsive - like any southern casserole should. It's good. What's repulsive? It's just a taco casserole with cornbread instead of chips/tortillas. |
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