Red Mosquito • View topic

thodoks · **Joined:** Mon Jan 21, 2008 10:19 pm **Posts:** 25134

Spike wrote:

is this where you tell me that ohmygod fresh garlic is so much better?

i've had nothing but bad experiences with jarlic, shapeshifter

Spike · **Joined:** Sat Oct 16, 2004 11:54 pm **Posts:** 40914

thodoks wrote:

Spike wrote:

is this where you tell me that ohmygod fresh garlic is so much better?

i've had nothing but bad experiences with jarlic, shapeshifter

wanna talk aboot it?

thodoks · **Joined:** Mon Jan 21, 2008 10:19 pm **Posts:** 25134

Spike wrote:

thodoks wrote:

Spike wrote:

is this where you tell me that ohmygod fresh garlic is so much better?

i've had nothing but bad experiences with jarlic, shapeshifter

wanna talk aboot it?

it inspired the purchase of a garlic press, so it wasn't all bad

Spike · **Joined:** Sat Oct 16, 2004 11:54 pm **Posts:** 40914

thodoks wrote:

Spike wrote:

thodoks wrote:

Spike wrote:

is this where you tell me that ohmygod fresh garlic is so much better?

i've had nothing but bad experiences with jarlic, shapeshifter

wanna talk aboot it?

it inspired the purchase of a garlic press, so it wasn't all bad

i need a little more here. can you describe the difference to me?

thodoks · **Joined:** Mon Jan 21, 2008 10:19 pm **Posts:** 25134

Spike wrote:

thodoks wrote:

Spike wrote:

thodoks wrote:

Spike wrote:

is this where you tell me that ohmygod fresh garlic is so much better?

i've had nothing but bad experiences with jarlic, shapeshifter

wanna talk aboot it?

it inspired the purchase of a garlic press, so it wasn't all bad

i need a little more here. can you describe the difference to me?

the liquid is a real turn-off

Spike · **Joined:** Sat Oct 16, 2004 11:54 pm **Posts:** 40914

thodoks wrote:

Spike wrote:

thodoks wrote:

Spike wrote:

thodoks wrote:

Spike wrote:

is this where you tell me that ohmygod fresh garlic is so much better?

i've had nothing but bad experiences with jarlic, shapeshifter

wanna talk aboot it?

it inspired the purchase of a garlic press, so it wasn't all bad

i need a little more here. can you describe the difference to me?

the liquid is a real turn-off

i'm talking finished product here, pal.

thodoks · **Joined:** Mon Jan 21, 2008 10:19 pm **Posts:** 25134

my wife made a great pot roast last week by putting whole cloves of garlic into the roast

Spike · **Joined:** Sat Oct 16, 2004 11:54 pm **Posts:** 40914

thodoks wrote:

my wife made a great pot roast last week by putting whole cloves of garlic into the roast

is it possible to make a bad pot roast?

thodoks · **Joined:** Mon Jan 21, 2008 10:19 pm **Posts:** 25134

Spike wrote:

thodoks wrote:

my wife made a great pot roast last week by putting whole cloves of garlic into the roast

is it possible to make a bad pot roast?

yeah, it is

Spike · **Joined:** Sat Oct 16, 2004 11:54 pm **Posts:** 40914

thodoks wrote:

Spike wrote:

thodoks wrote:

my wife made a great pot roast last week by putting whole cloves of garlic into the roast

is it possible to make a bad pot roast?

yeah, it is

i mean, assuming you're not a complete rube.

thodoks · **Joined:** Mon Jan 21, 2008 10:19 pm **Posts:** 25134

Spike wrote:

thodoks wrote:

Spike wrote:

thodoks wrote:

my wife made a great pot roast last week by putting whole cloves of garlic into the roast

is it possible to make a bad pot roast?

yeah, it is

i mean, assuming you're not a complete rube.

where is lenny tonight, anyway?

Spike · **Joined:** Sat Oct 16, 2004 11:54 pm **Posts:** 40914

thodoks wrote:

Spike wrote:

thodoks wrote:

Spike wrote:

thodoks wrote:

my wife made a great pot roast last week by putting whole cloves of garlic into the roast

is it possible to make a bad pot roast?

yeah, it is

i mean, assuming you're not a complete rube.

where is lenny tonight, anyway?

i believe friday is laundry night.

bart d. · **Joined:** Fri Jun 03, 2005 1:32 am **Posts:** 17563

I only ever use garlic from the jar.

Doug RR · **Posted:** Wed Oct 05, 2011 2:19 am

I have some serious garlic breath right now

given2trade · **Posted:** Wed Oct 05, 2011 3:56 am

bart d. wrote:

I only ever use garlic from the jar.

I recently discovered chopped garlic in a jar and I'm not sure why people ever bother crushing the fresh stuff. My girlfriend still uses the cloves though.

¡B! · **Posted:** Tue Nov 15, 2011 1:49 am

given2trade wrote:

bart d. wrote:

I only ever use garlic from the jar.

I recently discovered chopped garlic in a jar and I'm not sure why people ever bother crushing the fresh stuff. My girlfriend still uses the cloves though.

That diced stuff in the jar has no taste. Go back to fresh, and it'll blow your mind.

EllisEamos · **Posted:** Tue Nov 15, 2011 2:03 am

given2trade · **Posted:** Tue Nov 15, 2011 2:24 am

¡B! wrote:

given2trade wrote:

bart d. wrote:

I only ever use garlic from the jar.

I recently discovered chopped garlic in a jar and I'm not sure why people ever bother crushing the fresh stuff. My girlfriend still uses the cloves though.

That diced stuff in the jar has no taste. Go back to fresh, and it'll blow your mind.

Using fresh stuff tonight. I was just lazy. I'm still lazy, imho.

Fortuna69 · **Posted:** Tue Nov 15, 2011 10:10 pm

I like dried, sliced garlic with spinach. I cook the garlic first til it burns slightly. :li:

jimmac24 · **Posted:** Wed Nov 16, 2011 5:39 am

sometimes I roast a head of garlic w olive oil and salt, then I squeeze it out into a bowl and eat all of it...I walk around for the next 2 days reeking of it and not caring.

I've made some real tasty 40 clove chicken. Eaten the shit out of food at the Stinking Rose in SF. I like the way that it tastes.

The diced/minced shit in the jar kind of sucks but I buy it for when I dont feel like dealing w fresh. I discovered crushed garlic in a jar and it's pretty close to the fresh.

The Garlic Thread

Who is online