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 Post subject: Re: What are you craving right now?
PostPosted: Wed Aug 24, 2011 1:06 am 
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Pralines and Dick
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bmacsmith wrote:
sympathy for nothing in particular.

I'm sorry, man. Hope it's better soon.

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Owl_Farmer wrote:
Cheer up. You're not depressed, you're just a big homo.


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 Post subject: Re: What are you craving right now?
PostPosted: Mon Aug 29, 2011 8:07 pm 
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Supersonic
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ribs

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i8pork wrote:
being on the internet is fun as hell. :comp:


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 Post subject: Re: What are you craving right now?
PostPosted: Mon Aug 29, 2011 8:14 pm 
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Alex wrote:
ribs

Image


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 Post subject: Re: What are you craving right now?
PostPosted: Mon Aug 29, 2011 8:24 pm 
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Alex wrote:
ribs


:thumbsup:

on tonight's menu


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 8:57 pm 
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another meatloaf sandwich

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Fortuna69 wrote:
I will continue to not understand


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 8:57 pm 
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thodoks wrote:
another meatloaf sandwich


meat trifecta meatloaf?


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:00 pm 
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sadly, no. i shop at bulk food stores now, doug. :(

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Fortuna69 wrote:
I will continue to not understand


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:01 pm 
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thodoks wrote:
sadly, no. i shop at bulk food stores now, doug. :(


is that near the indian reservation across the bridge?


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:03 pm 
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Doug RR wrote:
thodoks wrote:
sadly, no. i shop at bulk food stores now, doug. :(


is that near the indian reservation across the bridge?

no, but it's as far south and east as i really care to go

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I will continue to not understand


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:05 pm 
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thodoks wrote:
Doug RR wrote:
thodoks wrote:
sadly, no. i shop at bulk food stores now, doug. :(


is that near the indian reservation across the bridge?

no, but it's as far south and east as i really care to go


is it able to stay moist as a leftover with just beef?


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:07 pm 
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Doug RR wrote:
thodoks wrote:
Doug RR wrote:
thodoks wrote:
sadly, no. i shop at bulk food stores now, doug. :(


is that near the indian reservation across the bridge?

no, but it's as far south and east as i really care to go


is it able to stay moist as a leftover with just beef?

absolutely...the key is substituting croutons for crackers/bread crumbs

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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:09 pm 
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thodoks wrote:
Doug RR wrote:
thodoks wrote:
Doug RR wrote:
thodoks wrote:
sadly, no. i shop at bulk food stores now, doug. :(


is that near the indian reservation across the bridge?

no, but it's as far south and east as i really care to go


is it able to stay moist as a leftover with just beef?

absolutely...the key is substituting croutons for crackers/bread crumbs


hmm, I've never used the crouton method, just bread crumbs and egg and some worsteschire (sp)...Do you douse it with ketchup on top before cooking it?


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:11 pm 
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heavens no

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I will continue to not understand


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:12 pm 
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thodoks wrote:
heavens no


good, I hate when people do that..always comes out with a strip of red burn on top that does no one any good


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:14 pm 
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Doug RR wrote:
thodoks wrote:
heavens no


good, I hate when people do that..always comes out with a strip of red burn on top that does no one any good

if you apply the liquid before the exterior has a chance to cook then it just slides off...you gotta let the top cook, and then blot it dry with a paper towel and then baste it a few times during the remainder of the cooking process. then you get a crust, and can use the rest of your preferred sauce to glaze it after you slice it up

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Fortuna69 wrote:
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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:15 pm 
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hey doug how do you make that beef stew (or is it pot roast?) again? the one with coffee

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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:19 pm 
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thodoks wrote:
hey doug how do you make that beef stew (or is it pot roast?) again? the one with coffee


beef stew. just make a normal, large pot of coffee and use it with the stock, beef or vegetable is fine..also add about 1/2 bottle of red wine. crock pot it over night or start it first thing in the morning..I find that it needs to go a good 10-15 hours on low to let the coffee tenderize the meat..put it anything else you want


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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:22 pm 
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what cut of meat do you use? how many pounds?

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 Post subject: Re: What are you craving right now?
PostPosted: Tue Aug 30, 2011 9:26 pm 
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thodoks wrote:
what cut of meat do you use? how many pounds?


if you can find shank that still has some fat on it I'd go with that, might be tough in Vancouver. otherwise just get some chuck. I usually make a large batch with at least 1-2 pounds...flour it and then fry til slightly brown and throw it in the crock pot


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 Post subject: Re: What are you craving right now?
PostPosted: Wed Aug 31, 2011 2:50 am 
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half bottle of wine? fuck.


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