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Robert Goulet
 Post subject: Tofu
PostPosted: Tue Dec 27, 2005 5:45 pm 
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woodburn
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PostPosted: Tue Dec 27, 2005 5:53 pm 
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........................................................................ WOODn't U know .... I LUV AT !!!! :fail:

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Outsider
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PostPosted: Tue Dec 27, 2005 6:13 pm 
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I like tophat tofu.

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Robert Goulet
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PostPosted: Tue Dec 27, 2005 6:46 pm 
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Outsider wrote:
I like tophat tofu.


I prefer tofu w/glasses
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1/2faithfull
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PostPosted: Tue Dec 27, 2005 7:04 pm 
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i enjoy tofu migas, tofu reuben pizza, and tofu broccoli gratin

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Outsider
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Robert Goulet wrote:
Outsider wrote:
I like tophat tofu.


I prefer tofu w/glasses


I like split almost in two dead tofu with x's for eyes.

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Robert Goulet
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PostPosted: Tue Dec 27, 2005 7:11 pm 
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I enjoy making BBQ'd tofu sandwiches and then eating them.
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Outsider
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PostPosted: Tue Dec 27, 2005 7:29 pm 
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Robert Goulet wrote:
I enjoy making BBQ'd tofu sandwiches and then eating them.


Recipe? :cop:

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washmykev
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PostPosted: Tue Dec 27, 2005 7:33 pm 
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Robert Goulet
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PostPosted: Tue Dec 27, 2005 7:33 pm 
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Outsider wrote:
Robert Goulet wrote:
I enjoy making BBQ'd tofu sandwiches and then eating them.


Recipe? :cop:


1. press some tofu
2. heat up a pan
3. squirt some BBQ sauce in there
4. drop in tofu
5. stir
6. heat up oven
7. cut some fresh french bread into sizable sandwich amount
8. put the bread in there
9. make sandwich
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Outsider
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Robert Goulet wrote:
Outsider wrote:
Robert Goulet wrote:
I enjoy making BBQ'd tofu sandwiches and then eating them.


Recipe? :cop:


1. press some tofu
2. heat up a pan
3. squirt some BBQ sauce in there
4. drop in tofu
5. stir
6. heat up oven
7. cut some fresh french bread into sizable sandwich amount
8. put the bread in there
9. make sandwich


Press? Do you mean drain and towel dry when you say press? Should I slice up the tofu so that it can fully absorb the juices?

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Outside the rain is tapping on the leaves
To me it sounds like they're applauding us
The quiet love we make

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Robert Goulet
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PostPosted: Tue Dec 27, 2005 8:09 pm 
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Outsider wrote:
Robert Goulet wrote:
Outsider wrote:
Robert Goulet wrote:
I enjoy making BBQ'd tofu sandwiches and then eating them.


Recipe? :cop:


1. press some tofu
2. heat up a pan
3. squirt some BBQ sauce in there
4. drop in tofu
5. stir
6. heat up oven
7. cut some fresh french bread into sizable sandwich amount
8. put the bread in there
9. make sandwich


Press? Do you mean drain and towel dry when you say press? Should I slice up the tofu so that it can fully absorb the juices?


yeah, drain, and wrap in blankets to soak up the moisture. I usually cut it into cubes, but slabs might work good too, or possiblly strips. You just need to be sure to heat it up good and get everything covered with plenty of sauce. sometimes I also add some chopped garlic adn other spices.
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Outsider
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PostPosted: Tue Dec 27, 2005 8:11 pm 
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Robert Goulet wrote:
Outsider wrote:
Robert Goulet wrote:
Outsider wrote:
Robert Goulet wrote:
I enjoy making BBQ'd tofu sandwiches and then eating them.


Recipe? :cop:


1. press some tofu
2. heat up a pan
3. squirt some BBQ sauce in there
4. drop in tofu
5. stir
6. heat up oven
7. cut some fresh french bread into sizable sandwich amount
8. put the bread in there
9. make sandwich


Press? Do you mean drain and towel dry when you say press? Should I slice up the tofu so that it can fully absorb the juices?


yeah, drain, and wrap in blankets to soak up the moisture. I usually cut it into cubes, but slabs might work good too, or possiblly strips. You just need to be sure to heat it up good and get everything covered with plenty of sauce. sometimes I also add some chopped garlic adn other spices.


*swells*

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Outside the rain is tapping on the leaves
To me it sounds like they're applauding us
The quiet love we make

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Jim
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PostPosted: Tue Dec 27, 2005 8:12 pm 
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bust out that kitchenaide and make something with tofu, woman!

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never mind, death professor.

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Outsider
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PostPosted: Tue Dec 27, 2005 8:12 pm 
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There are lots of desserts that can be make with silken tofu.

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Outside the rain is tapping on the leaves
To me it sounds like they're applauding us
The quiet love we make

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Jim
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PostPosted: Tue Dec 27, 2005 8:16 pm 
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GET ON IT!

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never mind, death professor.

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Outsider
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PostPosted: Tue Dec 27, 2005 9:15 pm 
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:|

These things take time Jeem. Time and Money. And patience. And desire.

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Outside the rain is tapping on the leaves
To me it sounds like they're applauding us
The quiet love we make

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Robert Goulet
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PostPosted: Tue Dec 27, 2005 9:33 pm 
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My pap said he was interested in purchasing some tofu when I saw him this past weekend.
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Spike
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PostPosted: Tue Dec 27, 2005 10:20 pm 
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tofu is for the birds
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Anaranae
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PostPosted: Tue Dec 27, 2005 10:21 pm 
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Spike wrote:
tofu is for the birds

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